100% Iberian Bellota Pork Loin (sliced)
Regular price €10,63
This is an 80-gram container. With extreme delicacy, the artisans achieve a perfect machine cut so that the product remains in optimal condition for enjoyment.
An exceptional piece among Torreón Iberian products . Our artisans have dedicated considerable time to finding the perfect recipe that excites national and international chefs . Part of the success of this recipe is the inclusion of touches of La Vera paprika and natural spices. With all this, the 100% Iberian Acorn-Fed Loin becomes a unique piece within the 100% Iberian family.
From a 100% Iberian pig. Raised free-range and fed on acorns . With a slow, 3-month maturation process.
Salamanca offers a perfect climate where conditions such as temperature and dry air make the pieces that leave our facilities inimitable.
- Rectangular polypropylene tray
- Vacuum packed
- Boxed in a rectangular cardboard envelope.
Net Weight: 80 grams
- In a cold room (between 2 and 10ºC) or in a cool and dry environment
- Preferential consumption: 8 months from the date of packaging.
To find out more about how to get the most out of the Torreón product, click here
Per 100g of product
Energy Kcal - 1116
KJ Energy - 266
Fats (G) - 12
Saturated fatty acids (G) - 4.9
Carbohydrates (G) - 0.8
Sugars (G) - 0.5
Proteins (G) - 38
Salt (G) - 2.8
