With summer already underway, today we're looking back at the latest events we've had the honor and pleasure of participating in.
We were in Segovia, at the prestigious 10th Summit of the Club CEO España, where the main business leaders of our country gathered. Our General Director, María Jesús García Hernández, traveled there to represent the spirit of Ibéricos Torreón in a space entirely dedicated to innovation, excellence, and quality business.
Nearly a hundred members and top-level speakers shared future visions and strengthened strategic corporate ties. But, as we well know in our land, great projects and the most sincere connections are always better consolidated around a table.
And this was no exception; we also had the pleasure of being part of the welcome cocktail held in the spectacular setting of Finca Zibá. In that incomparable setting, surrounded by the magic of Segovia, we wanted to bring the authentic essence of our home. We did this with a 100% Iberian Acorn-fed Ham, specially selected for the occasion, and offered with the precise, live carving by our master carver, José Luis Hernández Casado.
Seeing how high-end gastronomy becomes the common thread of a conversation among executives, facilitating the exchange of ideas and uniting wills, is the greatest reward for our work.
We sincerely thank Club CEO for counting on us and for allowing us to be the flavor of a gathering where the business future of our country is shaped.
ASTI Foundation STEM Gala.
And changing gears, with an eye on the talent coming up, we also joined as collaborators and sponsors of the STEM Gala, a beautiful initiative organized by the ASTI Foundation.
The ASTI Foundation does commendable work promoting scientific and technological vocations in young women, fostering talent development through high-impact social educational programs, and, above all, based on education in values. This very emotional gala recognized the efforts of the most committed students, the generosity of mentors who guide the community with their light, and the careers of STEM professionals who orient their daily lives towards positive social impact.
For Ibéricos Torreón, linking our brand and image to this event is not merely a corporate action; it is a statement of intent because, as many of you know, Torreón is a company run by women. That is why we are deeply moved to link our name to the promotion of female talent and equal opportunities in key sectors for the future.
We believe that companies in the traditional agri-food sector must also be loudspeakers for change and social progress. Leaving this mark on our "résumé" of values is how we give back to society a part of everything it gives us, supporting the women who will lead technological innovation tomorrow.
Ibéricos Torreón to the rhythm of the Music Academy Awards
We put the finishing touch to this spring journey by dressing up in our best to delve into the chords of national and international culture. Ibéricos Torreón had the immense honor of being part of a historic event as an official collaborator: the Music Academy Awards ceremony.
It was a truly magical night that brought together the most brilliant artists, composers, and creators of the music scene under one roof. And at an event where emotions are expressed through art, we added the touch of Iberian flavor and identity with the help of our master carvers. Their millimeter precision with the knife and the unmistakable aroma of our pieces, patiently and carefully cured in our Salamanca land, turned the gathering into an unforgettable sensory experience for all attendees.
Watching how the art of music and traditional gastronomy merged on the red carpet was a unique spectacle. In fact, if you want to relive the magic of the evening and see the main protagonists enjoying a good plate of Ibéricos Torreón while sharing nerves and dreams, we have left a fantastic reel on our Instagram profile that we invite you to check out.
And so we closed the spring months with the satisfaction of knowing that the name Torreón is associated with business leadership, social commitment, and national culture.
Spring bids farewell with the best taste, knowing that by sharing what we do best, we are building a more excellent and committed future.