At Ibéricos Torreón, we are proud to offer a wide range of high-quality Iberian products, and although Chorizo and Salchichón are usually the sausages that attract the most attention, today we want to share three authentic lesser-known treasures from our Iberian collection: Sarta , Morcilla and Iberian Fuet . These products are not only delicious, but they also have a unique flavor and a history that sets them apart . Furthermore, in all of them we use selected meats from the best Iberian pigs, which makes them true culinary gems. On the other hand, they are very manageable formats and very well priced.
Iberian Fuet: Delicacy
We love talking about Fuet Ibérico Torreón , our version of this Catalan classic. Maintaining the traditional recipe, we have elevated its flavor by using Iberian pork. The result is a tastier Fuet, full of nuances and, most importantly, healthy. Thanks to the high content of vitamins and minerals in Iberian meat, this snack is a source of high-quality protein that also satisfies the palate. The fusion of traditional and healthy makes it an exceptional choice for any sausage lover.
Morcilla Torreón: Selection and Curing
Our Morcilla is a small Iberian delicacy that deserves to be discovered. Instead of using conventional blood sausage meat, we carefully select the Iberian meats that make up this specialty and cure them in a dryer for 2 months. The result is a characteristic flavor that is different from any other blood sausage you have tried. The passion and attention to detail we put into every step of the production process makes this Black Pudding one of a kind.
Iberian Sarta: Spicy and Sweet
Finally, we present our Sarta Iberian Chorizo , in spicy and sweet varieties. With the traditional horseshoe shape, also known as sausage, it is a tribute to the authenticity of this product. What makes our Chorizo Sarta exceptional is the fine mincing of the selected Iberian meats, which gives it a soft and juicy texture. The spicy variety has the perfect balance of spicy paprika to satisfy lovers of powerful flavors without overwhelming their taste buds. It's no wonder it's one of our customers' favorite products.
We are convinced that Fuet Ibérico, Morcilla and Chorizo Sarta Ibérico are examples of how culinary tradition can evolve to adapt to the most demanding and healthy palates. We invite you to discover these delights and enjoy the richness of flavors that only Iberian pigs can offer.
