en torreón SEGUIMOS CELEBRANDO

La Euro-Coppa más ibérica

TAKE YOUR FAVORITE IBERIAN HAM CUT WITH A KNIFE

EVERY SLICE COUNTS

Our ham masters manage to maintain all the essence, nuances and aromas of a freshly cut ham.
New product

The first Iberian pastrami

An original and exclusive Torreón cold cut, very juicy and with a very special powerful flavor
Visit, ham cutting, tasting and show cooking

TORREÓN IBERICO EXPERIENCE

Get to know all the secrets and gastronomic possibilities of the Iberian pig up close
WE WANT YOU TO ENJOY OUR PRODUCTS AS MUCH AS WE ENJOY MAKING THEM
AUTHENTIC AND HEALTHY PRODUCTS
FROM THE BEGINNING
This man in the photo is Generoso García. He made us see that to obtain an authentic and high-quality product it is necessary to enjoy our work as much as he did.

We invite you to get to know us a little better. Who are Chus and Laura? Why do we choose the Iberian pig to make our products? Who are our artisans in Torreón? Why do we value quality so much?
KNOW US

EVENTS AND WEDDINGS

CELEBRATE YOUR SPECIAL DAY WITH TORREÓN

A Master Cutter is what you need to celebrate any type of event. We have created a space so that you can easily request a budget for any point on the Peninsula.

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THE TORREÓN BLOG

SUBLIMATE PAIRINGS: THE ALCHEMY OF WINE AND IBERIAN HAM

At the gourmet table, few pleasures compare to the encounter between a select wine and a cut of Iberian ham. We explore the most exquisite unions

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Tasting menu A UNIQUE GASTRONOMIC EXPERIENCE IN SALAMANCA!

Immerse yourself in the world of Iberian Ham with the wonderful Iberian Experiences that Ibéricos Torreón offers you just 10 minutes from the center of Salamanca.

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Recipe to prepare our delicious IBERIAN ONION SOUP

We suggest a very comfortable and appetizing spoon recipe, especially with the instructions of our head chef , chef Javier Fuentes .

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