Iberian Chorizo Sarta
Regular price €9,00
IMPORTANTE:
Los pedidos que se realicen a partir del día 26 de diciembre serán enviados el día 7 de enero.
Visitas, reservas de experiencias y vales de regalo se pueden realizar de forma normal
The Iberian Chorizo Sarta de Torreón is an authentic delicatessen. Torreón artisans have redesigned the traditional concept of the ristra or sausage .
For lovers of the traditional product, the Torreón Iberian String is a unique chorizo created by following the traditional recipe step by step and the way our ancestors made it.
In addition, our artisans have found the perfect recipe to introduce spiciness into this product to give that fun touch to a natural product.
Coming from a pig raised in freedom, with a curing process in cellars of 45 days.
Salamanca provides a perfect climate where conditions such as temperature and dry air make the pieces that come out of our facilities inimitable.
- Sausage in the shape of a horseshoe, ristra or longaniza
- Vacuum packed.
- Approximate weight: 0.35 kg.
- Storage temperature: between 2 and 10º
- Best before: 8 months
Normal:
Iberian pork meat, common salt, paprika, garlic, oregano, dextrin, dextrose, antioxidants (E-301 and E-316) and preservatives (E-250 and E-252)
Spicy:
Iberian pork meat, common salt, paprika, cayenne pepper, garlic, oregano, dextrin, dextrose, antioxidants (E-301 and E-316) and preservatives (E-250 and E-252)
Per 100g of product
Energy Kcal - 471
KJ Energy - 1953
Fats (G) - 39
Saturated Fatty Acids (G) - 16
Carbohydrates (G) - 0.5
Sugars (G) - 0.5
Proteins (G) - 30
Salt (G) - 4.1
