Acorn-fed Iberico Ham 50% Iberian breed
Regular price €322,00
IMPORTANTE:
Los pedidos que se realicen a partir del día 26 de diciembre serán enviados el día 7 de enero.
Visitas, reservas de experiencias y vales de regalo se pueden realizar de forma normal
This ham is the favorite of many for the peculiar juiciness that its attractive marble gives it, giving rise to a delicate flavor but full of nuances. It is the ideal gift due to its excellent quality/price balance, a detail that never fails.
The Torreón 50% Iberian Acorn-fed Ham was first finalist in the 2018 SPANISH FOOD AWARDS in the category for the BEST IBÉRIC ACORN HAM and is a guarantee of success .
It comes from the crossing of a 100% Iberian breed mother and a 100% Duroc breed father. They are animals raised in freedom and fed on acorns . Each piece of Ham is cured naturally in the winery for at least 3 and a half years.
Salamanca is the ideal place for its preparation. We enjoy a perfect climate that provides exceptional conditions such as temperature and dry air. That is why the hams that leave our facilities are equally exceptional.
SELECT THE TYPE OF HAM: "Knife cut" - Pack of 30 (7 kg.), 32 (7.5 kg.), 34 (8 kg.) or 37 (8.5 kg.) envelopes of 100g knife-cut ham I assure you that you have never taken home a ham that was so easy to eat. |
- Ham with bone
- It is recommended to place it on a ham board and cut it with a knife.
- The weight of the piece is approximate
- Wrapped in a black mesh and in a black cardboard box so that it does not lose its properties during shipping
- In a ventilated and dry place.
- Ideal temperature: between 10 and 20º C
- Humidity: between 40 and 70%
- Preferential consumption: 1 year
To learn more about how to preserve Torreón product, click here
Pork ham, common salt, sugar, antioxidant (E-301) and preservatives (E-250 and E-252).
Per 100g of product
Energy Kcal - 351
KJ Energy - 1462
Fats (G) - 22
Saturated fatty acids (G) - 6.2
Carbohydrates (G) - 0.9
Sugars (G) - 0.5
Proteins (G) - 37
Salt (G) - 3.2
