Iberian Flavor Experience

MASTERCLASS + VISIT + TASTING + LUNCH

Duration of 2 hours and 30 minutes.
From Tuesday to Friday
Time: 12:30 p.m.
Languages: English and Spanish
Price of €45 per person

*Masterclass on Iberian ham: origin, classification and preparation.
*Visit to the winery and drying rooms.
*Tasting of our 100% Iberian Bellota Ham and our traditional sausage. All accompanied by a glass of wine from the Sierra de Salamanca.
*Lunch of 8 Iberian bites prepared by our chef. A haute cuisine, fun and affordable menu to delve into Iberian cuisine.Includes: water and coffee. Drinks not included.

If you do not find the desired availability, do not hesitate to contact us. We will do everything possible to find a space.
+34 683 439 279 // visita@ibericostorreon.com

Reservation and cancellation policy